JACKSON, Wyo. — The Wyoming Game and Fish Department (WGFD) is refreshing its “Wyoming Wildlife, Worth Watching” initiative that was established in 1987.

WGFD announced the program’s relaunch on Tuesday. The new push will expand the initiative’s offerings to include educational, short-form videos; interactive online resources on a sleek website; and community engagement events centered on wildlife viewing and habitat stewardship.

“Wildlife brings Wyoming together,” WGFD Interim Director Eric Wiltanger said in a statement. “It is our shared identity, our shared investment and the heartbeat of the wild places that make this state our home. Relaunching this program allows us to celebrate our deep connection and invite everyone to become active champions for our natural heritage.”

The program was originally crafted to connect residents and visitors to the state’s “iconic wildlife and wild landscapes,” according to the announcement. It seeks to provide the public with opportunities to view, learn about and engage with wildlife, habitat and conservation experiences. Through the effort, hunters, anglers, birders, photographers and outdoor enthusiasts are reminded that everyone holds a shared responsibility in conserving the state’s wildlife.

In the past, the initiative has organized elements like the Collectible Conservation Stamp Act Show, educational guidebooks, habitat viewing sites, and wooden signage marking wildlife viewing stations around the state.

The website offers users the opportunity to get to know the 800 wild animal species managed by WGFD, like American pronghorn, bighorn sheep, and numerous fish and bird species. The website also directs viewers to resources about the history of WGFD and travel tips and itineraries. Users can learn how to participate and stay informed on agency policies, as well as purchase collectible conservation stamps and gear that supports conservation efforts in Wyoming.

Monica is a Staff Reporter who studied journalism at Syracuse University and has been in the valley since 2015. She loves writing about the local food and bev scene, especially craft beer. When she’s not on the clock, you can find her paddle boarding, sewing, or whipping up a new recipe at home.