Jobs of the Week – August 10

Anytime after 2:30 p.m.

We’re looking for someone to take over all of our prep shifts anytime after 2:30 p.m. – 5 days a week. If you’re interested in fewer shifts, please still apply; however, our ideal situation is one person who wants to take over all prep and juicing. Prep includes making our homemade nut milks, energy bites, mushroom broth, and chicken broth, plus additional soups in fall and winter. We also press organic juice 3 – 4 days a week. This role can be as small or large as you’re inspired to make it — we’re open to expanding our grab-and-go offerings if you’d like more hours. 

Minimum three shifts/week. Please don’t apply if you can’t commit to at least three shifts per week.

Fireside Resort is looking for an ambitious Hospitality Manager who will help us organize the daily operations of our beautiful and unique facilities. We are a small, locally-owned business with ample opportunities for growth and exposure to many facets of hospitality. You will be responsible for coordinating and supervising our staff members and lead them by example to ensure the highest quality of services.

Benefits:

• Flexible schedule
• Health insurance
• Paid time off

The Development Director at The Center is a key leader for the organization, providing overall strategic direction for all fundraising initiatives including annual giving, major campaigns, special events, sponsorships, and grants. In close collaboration with the Executive Director, Board of Directors, and a dedicated Development team, this department head works to establish, maintain, and fortify a diverse portfolio of contributed revenue streams, ultimately creating a culture of philanthropy that ensures The Center can be successful in delivering on its mission.

Stio is hiring a part-time seasonal Warehouse Coordinator to join us on-site in Jackson, WY. As the Warehouse Coordinator, your primary responsibility is to uphold operational and inventory standards at Stio’s Jackson warehouse.

This role requires availability during holiday seasons and other high order volume periods. The schedule for this role is 2 days/week (Monday, Wednesday, and/or Friday) for up to 12 hours/week, with shifts scheduled between 9 a.m. and 5 p.m.

Come join our supportive environment at Picnic, where managers are empowered to lead, grow and make a meaningful impact every day. 

Management experience is not necessary.  We are willing to train the right candidate, so if you are detail oriented, great at multi-tasking, and have a positive attitude, please apply!

This is a great opportunity to step into management, build skills, and be part of an amazing cafe team. 

The Associate Accountant assists the Controller in the daily operations of the Finance Department by performing accounting, payroll, accounts payable, accounts receivable, cash management, and financial reporting functions.

This position supports accurate financial recordkeeping, compliance with federal and state regulations, month-end and year-end closing processes, audits, and Finance Committee reporting. The Associate Accountant is responsible for maintaining confidential financial and employee information while providing excellent customer service to internal staff and external partners.

Outpost Group is seeking a self-motivated candidate to join the Finance Team and to help fuel the growth and success of our portfolio of businesses: Outpost, O2 Cleaning, Provisions, Snake River Roasting Co (Roastery and Café), Terrain, and Pearl Street Bagels.

This position’s primary responsibilities are accounts payable and expense tracking with QuickBooks data entry ensuring accurate and timely recording of financial transactions. The ideal candidate will be a team player with excellent attention to detail, solid organizational skills, strong communication, and the ability to multi-task in a fast-paced environment.