JACKSON, Wyo.— Pour the wine and relax because one of this year’s most sought-after reservations is right in the comfort of your own home. This Valentine’s Day, Bistro Catering invites you to celebrate the loved ones in your life with a chef-prepared, multi-course menu for two, complete with appetizers, main courses, sides, dessert, and optional wine pairings.
Appetizers, sides, and desserts all come ready to warm (depending on the dish) and ready to plate, while the entree selections come with all the accompaniments prepared and proteins ready to be seared or roasted. Set yourself up for culinary success with the thoughtfulness of a home-cooked dinner and the flavors of a chef-crafted meal.
Download the menu here or view it below, select your choice of entree and dessert and give the Bistro Catering team a call (307-739-4682) to place an order by February 11. Dinners are able to be picked up or delivered throughout the valley. All meals come with multiple courses and all the instructions needed to easily assemble.
3A AND 3B N BAR B BAR RIVER ROAD Jackson
795 W BROADWAY Jackson
125 REDMOND STREET Jackson
785 W BROADWAY Jackson
43 RIVER TRAIL CIRCLE Alpine
Fine Dining Restaurant Group
Fine Dining Restaurant Group was born in Jackson Hole, Wyoming by leading culinary minds Gavin Fine and Roger Freedman Now encompassing six restaurants, a catering company, specialty grocer/bottle shop, craft sausage company and artisan ice cream brand in Jackson Hole, FDRG opened their first restaurant, Rendezvous Bistro, in 2001 The opening of Rendezvous Bistro struck great success with both the local community and visitors, staking new territory in service standards, thoughtful food delivery, and dynamic spaces Building on the instant success of "The Bistro," Gavin and Roger went on to create the Fine Dining Restaurant Group, including Bistro Catering, Roadhouse Pub & Eatery, Il Villaggio Osteria, The Kitchen, Bin22, Bodega, Bar Enoteca, Cream Sugar and Bovine Swine