A picture perfect Thanksgiving, brought to you by Bistro Catering

JACKSON, Wyo. — Picture this: you wake up on Thanksgiving Day, grab some breakfast and head out for opening day at JHMR. Or perhaps you spend the morning lounging around with family, watching holiday classics and sipping coffee. Why? Because you can.

After all, Thanksgiving dinner is being taken care of for you. But that doesn’t mean you’re missing out on the traditional Thanksgiving spread; in fact, the favorites will be in attendance, with all the good stuff, all the festive aromas and none of the hassle.

Organic turkey, vegetarian or sausage stuffing, mashed potatoes, charcuterie, seasonal salads and decadent pies make the Bistro Catering Thanksgiving offering all you need for a Thanksgiving at home.

Simply view the menu here, call the dedicated Bistro Catering team at (307) 739-4682 and they’ll put together a complete holiday spread, available for pickup or delivery and ready to pop in the oven to warm before serving.

See for yourself why Bistro Catering has been serving up family feasts for the holidays and beyond for over 17 years. Click here to view the menu and call (307) 739-4682 to place an order. Orders must be placed by November 18.

Looking for a full-service Thanksgiving meal? Working in conjunction with sister property Bin22, Bistro Catering is also able to coordinate all the wine, beer and spirits needed for your Thanksgiving table. Talk to a member of the Bistro Catering team to start customizing your holiday meal.

About The Author

Sponsored by Fine Dining Restaurant Group

Sponsored by:

Fine Dining Restaurant Group

Fine Dining Restaurant Group was born in Jackson Hole, Wyoming by leading culinary minds Gavin Fine and Roger Freedman Now encompassing six restaurants, a catering company, specialty grocer/bottle shop, craft sausage company and artisan ice cream brand in Jackson Hole, FDRG opened their first restaurant, Rendezvous Bistro, in 2001 The opening of Rendezvous Bistro struck great success with both the local community and visitors, staking new territory in service standards, thoughtful food delivery, and dynamic spaces Building on the instant success of "The Bistro," Gavin and Roger went on to create the Fine Dining Restaurant Group, including Bistro Catering, Roadhouse Pub & Eatery, Il Villaggio Osteria, The Kitchen, Bin22, Bodega, Bar Enoteca, Cream Sugar and Bovine Swine

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